The Bresaola della Valtellina PGI is a cylindrical deli product, produced with salted and naturally matured BEEF. The colour is even bright red and may feature very thin marbling of fat. The delicate aroma is slightly zesty, and it is reminiscent of the typical piquant curing used during the salting process. The texture on the palate is soft and elastic, the flavour is pleasantly tasty with its many fruity and undergrowth aromas.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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